Call 519 525 6546 for Takeout or Reservations
Monday - Thursday 5-8pm
Arancini stuffed with short rib &
topped with tomato jam and goat cheese. (2pcs)
Kale salad with peaches, shaved red onion,
smoked cheddar, bacon vinaigrette.
Charcuterie board. Spicy salami, prosciutto, capicola, smoked cheddar, panko crusted goat cheese, mustard pickles, tomato jam, olives, gherkins, pickled beans pickled onion & crostini.
Rigatoni with mushroom, sun-dried tomato, pesto & spinach
in a four-cheese rose sauce.
Add chicken $4
Deconstructed Lemon Tart
Carrot Cake with Cream Cheese Icing.
We Serve Passion. Ignite Your Night.